🌿 Easy DIY compost tea—just fill, steep, and pour
💧 No mess—filters out solids for clean, ready-to-use liquid
🌼 Supports healthy soil + stronger plants
♻️ Reusable, natural cotton—better for your garden and the planet
Compost Tea is a simple mixture created by soaking organic compost in water. To make your own compost tea, begin by placing compost into the filter in a 64-ounce mason jar, then pour in non-chlorinated water. Stir the mixture well, close the jar, and let it brew for 24-48 hours in a cool, dark place. During brewing, agitate the filter a few times each day. Once ready, remove the filter, empty the tea leaves, rinse, and dry thoroughly. CoffeeSock filters are reusable and are made from Certified Organic Cotton, which imparts no flavor on the finished brew. These filters out-perform any comparable disposable and reusable filters and can last a year or more.
What you Need:
64 Ounce Mason Jar
CoffeeSock Filter
Non-chlorinated water
1/2 cup of compost
Add any optional ingredients like molasses, kelp, fish fertilizer, humate, or fish emulsion.
Instructions:
Add compost: Place the compost into the filter in the jar.
Add water: Pour in the non-chlorinated water.
Stir well: Mix the ingredients thoroughly.
Brew: Close the Jar and let it brew for 24-48 hours in a cool, dark place.
Agitate: Move the filter up and down a few times each day.
Add to your Garden! Remove the Filter, Empty, Rinse and Dry Thoroughly
ReUsable | ReNewable | Economical | Simple
Made to Fit: 64 ounce Canning Jar
Manufactured in the USA
Easy cleanup - Just empty tea leaves, rinse, and hang to thoroughly dry.
High quality and less expensive than many market alternatives.
Made from Organic Cotton - a responsibly produced, renewable resource
FILTER SIZE: 12”x6”
Shipping and Handling time: 1-3 business days
🌿 Easy DIY compost tea—just fill, steep, and pour
💧 No mess—filters out solids for clean, ready-to-use liquid
🌼 Supports healthy soil + stronger plants
♻️ Reusable, natural cotton—better for your garden and the planet
Compost Tea is a simple mixture created by soaking organic compost in water. To make your own compost tea, begin by placing compost into the filter in a 64-ounce mason jar, then pour in non-chlorinated water. Stir the mixture well, close the jar, and let it brew for 24-48 hours in a cool, dark place. During brewing, agitate the filter a few times each day. Once ready, remove the filter, empty the tea leaves, rinse, and dry thoroughly. CoffeeSock filters are reusable and are made from Certified Organic Cotton, which imparts no flavor on the finished brew. These filters out-perform any comparable disposable and reusable filters and can last a year or more.
What you Need:
64 Ounce Mason Jar
CoffeeSock Filter
Non-chlorinated water
1/2 cup of compost
Add any optional ingredients like molasses, kelp, fish fertilizer, humate, or fish emulsion.
Instructions:
Add compost: Place the compost into the filter in the jar.
Add water: Pour in the non-chlorinated water.
Stir well: Mix the ingredients thoroughly.
Brew: Close the Jar and let it brew for 24-48 hours in a cool, dark place.
Agitate: Move the filter up and down a few times each day.
Add to your Garden! Remove the Filter, Empty, Rinse and Dry Thoroughly
ReUsable | ReNewable | Economical | Simple
Made to Fit: 64 ounce Canning Jar
Manufactured in the USA
Easy cleanup - Just empty tea leaves, rinse, and hang to thoroughly dry.
High quality and less expensive than many market alternatives.
Made from Organic Cotton - a responsibly produced, renewable resource
FILTER SIZE: 12”x6”
Shipping and Handling time: 1-3 business days
