Upgrade your cold brew process with a reusable filter designed for real-world commercial use.
The CoffeeSock 2 Gallon Filter is made from durable, organic cotton and built to handle repeated brewing without the waste or ongoing cost of paper filters. Ideal for smaller batch production, this filter helps you create smooth, full-bodied cold brew while simplifying your workflow.
Whether you're a café testing cold brew, a bakery adding it to your menu, or a juice bar expanding offerings, this filter gives you a reliable, low-waste solution that scales with your business.
Why switch to reusable?
Eliminate daily paper filter costs
Reduce waste and trash volume
Maintain consistent brew quality
Simplify your supply chain
Brew better. Waste less. Save more.
SAVE ON FILTER COSTS
Replace disposable paper filters with a reusable organic cotton filter that pays for itself in just a few batches.
BUILT FOR DAILY USE
Designed for cafes, juice bars, and small batch brewers making 1–2 gallons of cold brew at a time.
SMOOTH, FULL-BODIED FLAVOR
Natural cotton allows oils through while filtering sediment for a rich, balanced cold brew.
EASY TO CLEAN & REUSE
Dump grounds, rinse, hang to dry. No complicated process, no recurring supply orders.
FITS STANDARD SYSTEMS
Works with common 2-gallon setups and Toddy®-style cold brew systems.
HIGH-VOLUME COST SAVINGS
Replace daily paper filters and save hundreds over time. Designed for serious cold brew production.
SAVE $500 PER YEAR PER BATCH OR MORE!
DURABLE - Filters may last a year or more
REPLACES PAPER FILTERS AND NYLON STRAINER SACK
➢ Cotton absorbs some of the oils released from coffee beans yet lets acids pass through. The resulting cup is clear crisp, rich and robust with all the acid of paper brewed coffee, without the paper taste, and all of the richness of French press without the heavy oiliness. CoffeeSock filters are made with Certified Organic Cotton. Cotton imparts no flavor on the finished brew unlike paper. Cotton is 90% cellulose, which is a tasteless and odorless compound that is insoluable in water. Wood is 40-50% while Hemp is approximately 45% cellulose. Suggested Soak: 20-28 Hours
CB2G: 14.5”x10.5”
Commercial 2 Gallon Cold Brew Coffee Filter – Reusable Organic Cotton CoffeeSock – Fits Standard Buckets & Toddy® Style Systems – Zero Waste, Heavy Duty, Made in USA
Care and Handling - Handle like you would other kitchen equipment, but avoid detergents. After brew is complete, remove grounds from filter. Do not allow grounds to remain in filter longer than is necessary to fully drain. Evert filter and brush away most of remaining coffee grounds. Rinse filter well, wring out excess water, dip in a preferred sanitizing solution, wring it out again, and hang to dry.
With time oils will build up in the filters. The oils may be removed by boiling in fresh water. This is also an alternative method for sanitization. Sanitize in the same manner when cross contamination is suspected. Allow filters to dry thoroughly between brews.
Upgrade your cold brew process with a reusable filter designed for real-world commercial use.
The CoffeeSock 2 Gallon Filter is made from durable, organic cotton and built to handle repeated brewing without the waste or ongoing cost of paper filters. Ideal for smaller batch production, this filter helps you create smooth, full-bodied cold brew while simplifying your workflow.
Whether you're a café testing cold brew, a bakery adding it to your menu, or a juice bar expanding offerings, this filter gives you a reliable, low-waste solution that scales with your business.
Why switch to reusable?
Eliminate daily paper filter costs
Reduce waste and trash volume
Maintain consistent brew quality
Simplify your supply chain
Brew better. Waste less. Save more.
SAVE ON FILTER COSTS
Replace disposable paper filters with a reusable organic cotton filter that pays for itself in just a few batches.
BUILT FOR DAILY USE
Designed for cafes, juice bars, and small batch brewers making 1–2 gallons of cold brew at a time.
SMOOTH, FULL-BODIED FLAVOR
Natural cotton allows oils through while filtering sediment for a rich, balanced cold brew.
EASY TO CLEAN & REUSE
Dump grounds, rinse, hang to dry. No complicated process, no recurring supply orders.
FITS STANDARD SYSTEMS
Works with common 2-gallon setups and Toddy®-style cold brew systems.
HIGH-VOLUME COST SAVINGS
Replace daily paper filters and save hundreds over time. Designed for serious cold brew production.
SAVE $500 PER YEAR PER BATCH OR MORE!
DURABLE - Filters may last a year or more
REPLACES PAPER FILTERS AND NYLON STRAINER SACK
➢ Cotton absorbs some of the oils released from coffee beans yet lets acids pass through. The resulting cup is clear crisp, rich and robust with all the acid of paper brewed coffee, without the paper taste, and all of the richness of French press without the heavy oiliness. CoffeeSock filters are made with Certified Organic Cotton. Cotton imparts no flavor on the finished brew unlike paper. Cotton is 90% cellulose, which is a tasteless and odorless compound that is insoluable in water. Wood is 40-50% while Hemp is approximately 45% cellulose. Suggested Soak: 20-28 Hours
CB2G: 14.5”x10.5”
Commercial 2 Gallon Cold Brew Coffee Filter – Reusable Organic Cotton CoffeeSock – Fits Standard Buckets & Toddy® Style Systems – Zero Waste, Heavy Duty, Made in USA
Care and Handling - Handle like you would other kitchen equipment, but avoid detergents. After brew is complete, remove grounds from filter. Do not allow grounds to remain in filter longer than is necessary to fully drain. Evert filter and brush away most of remaining coffee grounds. Rinse filter well, wring out excess water, dip in a preferred sanitizing solution, wring it out again, and hang to dry.
With time oils will build up in the filters. The oils may be removed by boiling in fresh water. This is also an alternative method for sanitization. Sanitize in the same manner when cross contamination is suspected. Allow filters to dry thoroughly between brews.
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